The tang and acid of this Orange Balsamic Dressing is a perfect counterpoint for a salad like our Strawberry Salad with Candied Walnuts.
Ingredients
- ¾ cup orange juice
- 3 tablespoons balsamic vinegar
- 3 tablespoons orange zest
Preparation
- In a small bowl, whisk together balsamic vinegar, orange juice and orange zest.
- Whisk until fully emulsified.
Mix it up
Make a statement if you want an extra special orange, use blood oranges for a touch of sweet and a lot of color.
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